Frito Corn Chip Salad
1/2 C Purple Onion
1/2 C Green Bell Pepper
1/2 C Red Bell Pepper
1/2 C Chopped Celery
1 1/2 C Shredded Cheddar Cheese
1 10 oz Bag Chili Cheese Corn Chips
2 Cans Whole Kernel Corn Drained
3 TBS Ranch Dressing
1/2 C Miracle Whip
Drain Corn, Chop and mix all ingredients except Chip's and Cheese. Chill for 2 hours. Add Cheese and Chip's just before serving. Chip's start to get soggy as soon as you add them in so eat right away. Enjoy!! ~Erin
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